I realized halfway through that I didn’t have quite enough granulated sugar, so I had to substitute powdered sugar for about 1/3 cup of it. Please adhere to the legal purchase age in your country of residence and only enter the site where national legislation allows you website access for alcoholic drinks. Bake in a 350 degree F oven for 40 minutes. It is a white, water-soluble solid that serves as a buffering and chelating agent, with many applications in the food industry.When crystallized from water, it forms a hexahydrate, but it dehydrates above room temperature. Copycat Starbucks Lemon Loaf recipe made at home. Beat in lemon zest, ¼ cup of lemon juice, and vanilla extract. ENJOY. Can’t wait to try it. I changed it up slightly, and adapted the recipe so it would make TWO loaves of bread. 20ml seaweed, rosemary and dead sea salt syrup (dried seaweed rehydrated). Add more or less cream to get desired consistency. Poke holes in lemon loaf using a toothpick. Because let’s be real, paying $8 for a cup of coffee and slice of lemon bread just isn’t realistic for me to do on a daily basis. Crush all that together with whatever blunt instrument is handy, then rotate your glass so the sugar and bitters give it a lining. Michigan Brew Supply is your home for homebrewing equipment, homebrewing ingredients and recipe kits.Whether you are a new homebrewer or an experienced brewer looking to piece together your own recipe, we have the homebrewing supplies you need. For some stupid reason every single one of them put it in the bag glaze down so it gets stuck in the bottom of the bag. Add a slice of lemon and garnish with a sliver of ginger. Smash up some ice. ENJOY!! Know what I’m totally cool with? Pour syrup over loaves. This looks just like the real deal! Silken textures bring forth tastes of creamy vanilla that balance with coconut, almonds and honey, before a gentle, lingering finish. Beat in flour mixture and yogurt alternatively until fully combined (in about 3 additions). Anyway, the flavor is good and I’ll still finish it. Let’s face it, if we need to spell this one out, you probably shouldn’t be drinking Smokehead. And disappointed. This is SO good! *Nutrition facts are an estimate and not guaranteed to be accurate. Remove from oven. Also look for our sugar free varieties! But the last time I flew, there was NO Lemon loaf. Why not make this recipe, which makes TWO loaves of lemon bread? When substituting ingredients, take into account the differences in taste, moisture content, texture and weight. Take 200ml of water, 200gm of sugar, a sprinkle of rehydrated seaweed and simmer until the sugar is dissolved (a minute or so). Zest and juice all the lemons first. This lemon loaf looks so simple and yummy! My name is Aimee and I’m the author here behind Shugary Sweets! Thank you for supporting Shugary Sweets! Imagine a loaf of Starbucks pumpkin bread with a pumpkin cream cold brew coffee, all made from scratch at a fraction of the price. Less Old Fashioned, more Bold Fashioned, this bitter and twisted citrus-y classic is reborn and rebooted with the addition of peppery, peaty, potent Smokehead. Smokehead Islay Single Malt Whisky encourages responsible drinking in line with SWA guidelines and drinkaware.co.uk. It might be my fault though. In a small saucepan, whisk together the simple syrup ingredients over low heat. We’re like Goldilocks in this house, it’s got to be JUST RIGHT. Um, no thanks. Yum! Therefore, we are providing the current palette of ingredients we use, as well as a list of ingredients we do not use below. Whenever I’m at the airport, a slice of Lemon Loaf is my go-to “bring on the plane” treat. The fiery kick of Smokehead High Voltage combines with the zesty kick of ginger to create an effervescent zinger that spices things up nicely. In looking up various “copycat” recipes, many of the ones I found call for using a box of cake mix and a package of lemon pudding. This is my favorite treat from starbucks besides the coffee. Thank you for sharing, it’s amazing!Â. And you can freeze them and save for later! Remove from oven. This is the stuff dreams are made of! Put the sugar in your glass and wet it down with bitters. *Refer the list of ingredients Moist bread recipe with a sweet vanilla glaze, freezer friendly too! However, I only recommend products I love! This loaf is my son’s favorite from Starbucks! I love your feedback! Thanks for the recipe so I can start saving tons of moolah! It’s like cooking once and getting two meals. Whisk until sugar is dissolved. Grab a cup of coffee (or beverage of your choice) and stay with me awhile. Add a wedge of lime to garnish. Set aside. Copycat Little Debbie Oatmeal Cream Pie Recipe, EASY No Bake Chocolate Oatmeal Cookies Recipe, 5 lemons, zested and juiced (save the juice), ½ cup reserved lemon juice (from your fresh lemons above), ¼ cup reserved lemon juice (from your fresh lemons above). For this blondie recipe, just skip the candy! Store in airtight container for up to 5 days. Allow to set (about 15 minutes). Home Recipe List Breads Copycat Starbucks Lemon Loaf. If I’m going to bake something from scratch, I like to be able to freeze extra. Affiliate Disclosure:**There may be affiliate links in this post! Your call. You have made my day! Privacy Policy. This looks so simple and delicious. In a small saucepan, whisk together the simple syrup ingredients over low heat. Remove from pan and cool on wire rack. Connect with me on social media by following me on Instagram, Facebook, or Pinterest. Put a measure of bold smoky whisky in your favourite glass. Slice and enjoy. While all our product fragrance ingredients are safe to use, we understand some people want to learn more. Unlike a typical 100% malt whiskey, Woodford Reserve is a Kentucky Straight Malt Whiskey crafted from 51% malt and aged in new charred oak barrels, making it the malt whiskey for bourbon drinkers. In a large mixing bowl beat butter with sugar until fluffy (about 2 minutes). It’s a take on my last name. Whisk to dissolve the brown sugar, then stir in 2 tablespoons of olive oil. It wasn’t quite as even-textured as at Starbucks – almost a bit eggy? So naturally, I looked in my own archives for a recipe that I can adapt and use as a base. Malt & Anchor is an award-winning British restaurant and takeaway ... twice-cooked chips and a fresh lemon wedge. 32696, Russell HouseDunnet WayBroxburn, EH52 5BUScotland, UK. Feels good, doesn’t it? The sugar syrup on the bread adds extra moisture, keeping this bread fresh and moist for days longer than traditional sweet breads. In a large bowl, combine the beans, minced onion and cayenne with 2 tablespoons olive oil, 2 tablespoons lemon juice and 1 tablespoon lemon zest.  I’ve been asked to make a school treat for a 12 year that loves the Starbucks Lemon Loaf  Cake. Your email address will not be published. Which is NOTHING like a slice of sweet Lemon Loaf. But I always have to tell the server to put it in the bag with the glazed side UP! Pour batter into TWO 9x5-inch loaf pans that have been greased with baking spray. A little something that’ll warm the soles of your feet and your very soul. Whisk until sugar is dissolved. Slice it finely, grate it roughly, or mash the living daylights out if out. Could you make this in mini cupcake pans? It turns out this Lemon Loaf was pretty close to my favorite Starbucks treat, I had no idea! I live overseas and the Starbucks branches here don’t carry it, but like you I often get it in the airport in the US (on layovers on the way back to my home in MI). Pour Smokehead into a glass, strain in about 20ml of the syrup, add the ice and stir. This requires a little more craft. Disodium pyrophosphate or sodium acid pyrophosphate (SAPP) is an inorganic compound consisting of sodium cations and pyrophosphate anion. In a small bowl, combine your flour, salt, baking powder, and baking soda. As sweet as honey, with a powerful, peaty punch. NOTHING. Everybody loves it!! Please see a registered dietitian for special diet advice. Please leave a comment on the blog or share a photo on Instagram. Remove from pan and cool on wire rack. I love anything lemon and this recipe doesn’t disappoint! Add in some hefty ice cubes then pour over your whisky. I love this! and chewie cookies?? Then pour over some decent ginger beer. All rights reservedIan Macleod Distillers LtdRegistered In ScotlandNo. Can’t wait to make it! The base of 51 % malt results in a whiskey that is richly flavorful and complex and amplifies the nutty characteristics found in the original Woodford Reserve. Please note that every Tuesday our Cod and Haddock will be prepared in a Gluten Free Batter. Set aside. An Islay Single Malt Whisky that’s an assault on your senses. For the glaze, whisk together the sugar, lemon juice and heavy cream. Normally I’d go out and grab some, but I’m trying to stay in because my neighborhood is going through a pretty bad covid wave right now. 😉. Cover loosely with foil and bake an additional 20-30 minutes until toothpick inserted in the center comes out clean. There are some things in my life that only the name brand will do, and no amount of copycats or generics can be acceptable. But it’s worth it, trust us. Our menu descriptions do not list all ingredients. Pour the ginger in the bottom of the glass, add a generous measure of High Voltage and chiselled chunks of ice. And yes, “SHUGARY” is spelled correctly. I even looked for my favorite Cranberry Bliss Bars. We need you to confirm you’re old enough to be bold enough, and you’re of the legal drinking age wherever you are. Maybe I need to try it again when I have 100% of the ingredients. Do you freeze it with the icing already on it? Nope. But here goes. Now I can have an entire loaf to myself! I have made several times!! Just give in to the thick smokiness, as it gives way to indulgent caramel. Can you use sour cream instead of yogurt? By clicking on them, or purchasing recommended items I may receive a small compensation. And had to take a plain bagel instead. You should have approximately 1 cup juice from your lemons. See my disclosure policy for more info**, I have to say this is one of my favorite treats from Starbucks as well. I was very excited to make this recipe today and it turned out OK, but not quite what I was expecting. ... gluten and other allergens are present. Not that I have anything against those…because I have plenty of recipes in my archives that call for that…I was just seeking something a little more “from scratch.”. I love all things lemon and can’t wait to try it! Poke holes in lemon loaf using a toothpick. Garnish with a sprig of rosemary freshly scorched and still smoking rosemary. So if you refuse to conform to the rules of normal whisky drinking, and are seeking out something more uncommon, then here’s where that pig-headed inquisitiveness of yours gets rewarded. If you try this recipe, please leave a STAR rating in the recipe card below. The intensely rich peatiness of Smokehead meets a salty seabed undertow, swirling together in your glass like a deep-sea whirlpool. Please adhere to the legal purchase age in your country of residence and only enter the site where national legislation allows you website access for alcoholic drinks. More →, © 2021 Shugary Sweets. Whether you prefer peppermints, old fashioned butterscotch, root beer barrels, lemon drops or enjoy gummy bears, spice drops, jelly beans, orange slices or caramels—whatever your favorite soft, chewy, or hard candy, Brach's makes everyday moments special. I’m all for that. I was sad. Lemon Bars; Peanut Butter Rice Krispie Treats; PS. Aimee is a dessert lover (specifically rice krispie treats), workout enthusiast, self-taught foodie, and recipe creator. This award-winning single malt delights with a nose of mandarin, lemon and peach softened by vanilla, alongside herbal and floral notes. Why not make a copycat of those when you can? Like setting sail knowing there’s a typhoon on your tail. I’ve never actually tried the lemon loaf at Starbucks, but your version has me drooling. For the glaze, whisk together the sugar, lemon juice and heavy cream. Beers start out as an ale or a lager, and their specific styles and flavors continue to evolve from there. I’m sure there are more, but those are the ones that come to mind immediately. Add eggs, one at a time, beating until fully incorporated. Top if all off with the dark chocolate. All Rights Reserved. https://www.shugarysweets.com/candy-bar-blondies/, Your email address will not be published. OMG yes!!!! Pour over cooled bread. No more box mixes! Smokehead Islay Single Malt Whisky encourages responsible drinking in line with SWA guidelines and drinkaware.co.uk. I also love Starbucks lemon cake! Pour syrup over loaves. Uniquely smooth and complex, it is the essence of our craft. Recreating coffee house drinks and desserts. I think they are jealous and want to punish the people who are lucky enough to get the Lemon Loaf 🙂. Add a sprig of rosemary, a hefty pinch of salt and simmer for another 20 seconds. Welcome to my blog! Pour over some quality cola. Do you have a recipe for Chewy Blondie Brownies,,,nothing added just the blondies?? Thank for the recipe! While the plantains are baking, in a small bowl, combine the brown sugar, ginger and 2 tablespoons of lemon juice. 🙂, We LOVE the lemon loaf at Starbucks!!! Chop about 2-3cm off your ginger root and peel it. WHy do they do that every time?? It´s a delicious recipe! Required fields are marked *, Hi There! ... 2 tablespoons lemon juice and 2 to 3 teaspoons lemon rind (zest) Lemon peel, dried ... brown rice syrup, or barley malt syrup. I make two loaves at a time, so I can keep one all to myself!! Discover new “signature” desserts! Don’t let The Man tell you this is sacrilege. I’m thinking it might improve overnight too.